Tuesday, April 28, 2009

POTATO TOFFEE

Ingredients:-

 1 pound Potato’s
 1 Pound Sugar
 01 small tin of Milk Made
 0.1 Margarine or butter

Method:-

 Peel & boil the potato’s well, mash it till its smooth & keep aside.
 Mix the Milk made, Sugar & Mash potato’s together in a non stick saucepan.
 Now keep on stove on a normal fire/Temperature
 Add cloves if needed and a drop of vanilla.
 Stir well till sugar is well dissolved and mixture starts sticking off the pan.
 Pour the contents into a greased tray and even it out to dry.
 Cut out square pieces and leave to cool.
 Enjoy when cool.

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