Classic Chicken Curry

This is my most loved and favorite dish that reminds me of home. it's easy and takes about 1/2 hour to 45 mins to be ready.

4 pieces chicken-legs and/or thighs
1 onion chopped
1 tablespoon oil
2 or 3 chillies- anything u like
1 1/2 teaspoons curry powder
2 teaspoons garlic
2 teaspoons chillie powder
2 teaspoons chillie pieces
3 teaspoons ketchup
1 teaspoon Worcestershire sauce
1/2 teaspoon pepper
salt to taste
1/4 cup water

add all ingredients except oil,onions and peppers together and let marinate for as long as possible.
heat oil in pan. once hot add half of the onions and let it fry in medium-high heat.
Once the onions are getting brown in color add the chicken with marinate and let it slightly fry. turn sides.
Reduce heat to low-medium and add water,stir and add lid on and let it cook for about 15 to 20 minutes.
once the chicken is cooked, increase the heat to high and add the onions and peppers and let it all fry together. Add more ketchup if you like.
Heat it hot with some rice or cous-cous.

*For a slightly different flavor you can add a teaspoon or two of peanut butter into the marinate.